Pavè (living room with kitchen)

Breakfast! Long as only Sundays can grant, as good as Pavè can offer! 

Toasteria Mi Casa

This triumph of yellow and taste of Provence is called Toasteria Mi Casa and it is the most romantic and colorful note I've ever seen in the area between via Monza and via Padova. 

Brunch at God Save the Food

Two pancakes and a cascade of syrup poured by the intrepid Carli: God, besides the Food, should  save also my health! 

Cycling to the Certosa di Pavia & stop to Erba Brusca

A fantastic bike ride on the Naviglio Pavese during one of the Sundays when the traffic of Milan is blocked and the whole city is on foot and on two wheels! 

The colomba of Pasta Madre

It is well known to many Milanese that the prodigious hands of Pasta Mother (read post here) churn out every day with croissant breakfasts, lunches and dinners of delicious dishes of traditional Sicilian and Pugliese cuisines (some really impossible to find in Milan). 

Vivaio Riva

I would be fine even with a piece of small land, discreet and quiet, but also with a plant that can courageously live in my un-prodigious hands!

I cannot afford to have that wonderful tree with the mirrors, the azalea pink like a Big Babol, or that table in the shade of the pergola, with a bottle of wine waiting to be sipped in the company.

Everything is fine for me, as long as it is a piece of that paradise hidden in the Vivaio Riva! 

Lupo Bistronomia

A place nice like this cannot fail to catch the attention of the people walking in Via Gian Giacomo Mora. Just a glimpse of a white wall with red stripes to attract the eyes and just a couple of steps to find out that this is a place nice and new. His name starts with Lupo (that in italian means wolf and it is the last name of Mark, the owner) and is completed with Bistronomia, the new format of haute cuisine prêt-à-porter who brings along palates and portfolios of gourmets.